| HA100 : The Class : Operations : Accounting : Accounting & Finance |
In the hospitality industry there are two terms used - Finance and Accounting. They are not the same. Finance is the management of a company's monetary resources and income. The financial manager is concerned with finding the way to manage the company's monetary resources and income so that the company stays in business and prospers. Accounting is a tool used in financial management. It examines what happened to the company's financial resources and income up to the present time.
Accounting reports and systems provide information to managers and investors so that they can manage and evaluate the financial condition of the business.
Accounting is a process that reports on the resources (assets) controlled by the organization and the claims(liabilities) against those resources.
Objectives:
1. To define the accounting system and the accounting model.
2. To provide introduction to accounting transactions and the accounting process.
3. To provide an overview of the type of accounting information gathered in a hospitality operation.
4. To include an overview of financial management activities such as budgeting and forecasting, cash management, capital funds, tax compliance and internal audit.
To complete this Topic successfully, please complete the following activities in the order shown below:
TEXTBOOK READING: Read
pp.374 - 400
ON-LINE LESSON 1: Lesson
ASSIGNMENT 1: Assignment
GROUP ASSIGNMENT 1: Group
Assignment
WEB ACTIVITY 1: Web
Assignment
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Law
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Go back to Introduction to Hospitality Operations
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