HA 100
Web Class Assignments
Summer 2002
|
Due Date |
Assignment: All work in each topic listed, included exams, must be completed by the date listed below. You may submit all work, including exams earlier than the due date. You will not earn credit for work submitted after the due date. This rule applies to exams as well. |
|
May 17 |
Module 1 Topic 1 Essence and Scope of Hospitality |
|
May 22 |
Module 2 Topic 2 Leadership for the Hospitality Industry |
|
May 23 |
|
|
May 29 |
Module 2 Topic 1 Travel and Tourism Industry |
|
June 3 |
Module 2 Topic 2 Resorts, Clubs, Attractions and Events |
|
June 6 |
Module 2 Topic 3 Casino Management |
|
June 7 |
|
|
June 12 |
Module 3 Topic 1 Lodging: History, Supply, Demand, and Structure |
|
June 18 |
Module 3 Topic 2 Rooms Division |
|
June 23 |
Module 3 Topic 3 Hotel Operations: Housekeeping, Maint. & Engineering |
|
June 24 |
|
|
June 27 |
Module 4 Topic 1 Food Service Management |
|
July 10 |
Module 4 Topic 2 Food Preparation |
|
July 11 |
|
|
July 16 |
Module 5 Topic 1 Human Resource Management |
|
July 19 |
Module 5 Topic 2 Hospitality Accounting & Finance |
|
July 23 |
Module 5 Topic 3 Hospitality Law |
|
July 24 |
|
|
July 29 |
Module 4 Topic 4 Hospitality Automation |
|
August 1 |
Module 4 Topic 5 Hospitality Marketing |
|
August 5 |
Module 6 Topic 1 Career Opportunities and Job Search Strategies |
|
August 6 |