HRMHA442
Help Requirements Syllabus The Class Library Communicate Instructor
HA340 : The Class : Intro : Role of Customer : Journal Reading

 

Concept of service in the hospitality industry

Click on the concept of service article and read. Be sure to double click on all of the thumb nail diagrams of the graphics. This will increase the size of the graphics so you can read them.

Concept of service in the hospitality industry


Once you have finished reading the article you should:

Go on to Assignment 1
or
Go back to Topic 3: Role of Customer