HA340 : The Class : Setting Up : Planning a Bar : Assignment 1 |
Interview a local bar manager in your town.
Focus on three key points that you think are essential in the design of a successful bar.
Explain the reasons behind their choices.
Compare the interview key points to what are listed in the text.
Write a one-page response that includes the description of your experience, your key points, explanation of your reasons and a comparison of the text key points. Send your responses to me at Wallace.Rande@nau.edu
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Send E-mail to Dr. Rande or call (928) 523-1710
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